Andr? Almeida, Maria Jo?o Moreira, S?nia Soares, Maria de Lurdes Delgado, Jo?o Figueiredo, Elisabete Silva Magalh?es, Ant?nio Castro, Alexandra Viana Da Costa, Jos? Manuel Correia da Costa
Korean J Parasitol 2010;48(2):105-111. Published online June 17, 2010
To understand the situation of water contamination with Cryptosporidium spp. and Giardia spp. in the northern region of Portugal, we have established a long-term program aimed at pinpointing the sources of surface water and environmental contamination, working with the water-supply industry. Here, we describe the results obtained with raw water samples collected in rivers of the 5 hydrographical basins. A total of 283 samples were analyzed using the Method 1623 EPA, USA. Genetic characterization was performed by PCR and sequencing of genes 18S rRNA of Cryptosporidium spp. and β-giardin of Giardia spp. Infectious stages of the protozoa were detected in 72.8% (206 of 283) of the water samples, with 15.2% (43 of 283) positive for Giardia duodenalis cysts, 9.5% (27 of 283) positive for Cryptosporidium spp. oocysts, and 48.1% (136 of 283) samples positive for both parasites. The most common zoonotic species found were G. duodenalis assemblages A-I, A-II, B, and E genotypes, and Cryptosporidium parvum, Cryptosporidium andersoni, Cryptosporidium hominis, and Cryptosporidium muris. These results suggest that cryptosporidiosis and giardiasis are important public health issues in northern Portugal. To the authors' knowledge, this is the first report evaluating the concentration of environmental stages of Cryptosporidium and Giardia in raw water samples in the northern region of Portugal.
Citations
Citations to this article as recorded by
Molecular investigation of ready-to-eat salads for Giardia duodenalis and Cryptosporidium spp. in Portugal Clarissa Perez Faria, Adelaide Pereira, Daniela Almeida, Miguel Pinto, Ágata Lourenço, Maria do Céu Sousa Food and Waterborne Parasitology.2023; 30: e00190. CrossRef
Detection of Cryptosporidium spp. and Giardia spp. in Environmental Water Samples: A Journey into the Past and New Perspectives Marie-Stéphanie Fradette, Alexander I. Culley, Steve J. Charette Microorganisms.2022; 10(6): 1175. CrossRef
Protozoa as the “Underdogs” for Microbiological Quality Evaluation of Fresh Vegetables Cláudia S. Marques, Susana Sousa, António Castro, Vânia Ferreira, Paula Teixeira, José M. Correia da Costa Applied Sciences.2022; 12(14): 7145. CrossRef
Recombinant Expression And Indirect ELISA For COWP And HSP70 Proteins From Cryptosporidium andersoni Hao Peng, Linsheng Tang, Cuilan Wu, Jun Li, Li Tao, Changting Li, Zhongwei Chen, Yongping Xie Acta Tropica.2021; 214: 105767. CrossRef
Development and evaluation of an off-the-slide genotyping technique for identifyingGiardiacysts andCryptosporidiumoocysts directly from US EPA Method 1623 slides M.W. Ware, S.P. Keely, E.N. Villegas Journal of Applied Microbiology.2013; 115(1): 298. CrossRef
Cryptosporidium parvum causes gastroenteritis epidemics in the Nablus region of Palestine Ayman S. Hussein Tropical Medicine & International Health.2011; 16(1): 12. CrossRef
Occurrence, Source, and Human Infection Potential of Cryptosporidium and Giardia spp. in Source and Tap Water in Shanghai, China Yaoyu Feng, Xukun Zhao, Jiaxu Chen, Wei Jin, Xiaonong Zhou, Na Li, Lin Wang, Lihua Xiao Applied and Environmental Microbiology.2011; 77(11): 3609. CrossRef
Detecção de oocistos de Cryptosporidium spp e cistos de Giardia spp em mananciais e águas de abastecimento público Regina Célia Arantes Stancari, Marlene Correia Revista do Instituto Adolfo Lutz.2010; 69(4): 453. CrossRef